In a recent post, I posted the Arrowroot Chips, remember? Well, I bought more because over a weekend, my family have polished off the whole container while watching television. And they asked for more.
This morning, I swung by the local mart after dropping my eldest to school. My youngest had to stay home as she is having the sniffles since the haze two days ago. I saw some more Arrowroot bulbs and this time they were really nicer than the ones I bought on Saturday, which were dirty and blackish in colour. This ones looked as if they were being rinsed clean but I don't think they'd do that or it won't last.
Arrowroots are cheaper to buy raw. Slice them an deep fry in hot oil.
So for the benefit of those who wants to see how the whole and raw Arrowroot looks like, here is the picture I took, as well as in different stages, after it's been peeled, and when it's been sliced thinly.
A kg costs only $4.00. I got almost a kg.
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10 comments:
arrowroot chips certainly are yummy! we've finished 3 bottles of the chips already so far and its not even CNY yet! lol
the ones i get from pulau tikus market are rm14 a bottle. definitely cheaper to make your own!
Hi Constance, we don't eat them, instead put them in a vase of water let them grow..ha ha.
But I bet they taste good, huh?
Best regards, Lee.
We love this chips! Very addictive! But $4 is expensive. Can get for $2.99 from Jusco. I bought a total of 10kg already so far.. making for family & friends.
lingzie - wow 3 bottles and not even CNY? i had to hide the new ones i fried at the top of the cupboard cos the kids are looking for them like treasure hunt... they saw me buy the raw ones.
uncle lee - wow, that is a new way for appreciating arrowroot eh... yes they taste really great..
family first - wow only 2.99 at jusco... its dirt cheap! my $4 is somemore Sing dollar.... wahhhhh
oh yes, this is yummy. we bought one bottle and kept for CNY lo.
Wow!! This place looks great!! Going to try your arrowroot this sat..... looks the simplest... any my fav chips!! hehehe.....
Keep up the good work. Remember, ask your hubby on making the roast pork hor..... crispy crispy one.. ehehhehe........
amy - wah you can really keep so long ah.. it's so addictive! like the pringles, once you pop, you can't stop!
smallie jon - thanks for dropping by. yes you have to try Arrowroot, by all means. go easy on salt. i like this better than tapioca chips. natural sweetness.
yes yes, i'll check with him on Roast Pork. after all, he is the real Chef. honest!
Thanks for the pics!! Now I know I can get them from Sheng Siong!
I like this chips too.. I don't fried myself, because I am lazy...
sahm - great... you won't regret frying your own chips!
mummy moon - thanks for dropping by.. never mind you can buy them.. lots on sale in Malaysia..
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